Vinification and aging

Made according to the traditional method from the blend of the best Macabeo and Parellada wines. Minimum aging between 1 and 1.5 years in bottle.

Tasting note

Yellow in color with greenish reflections and a fine bubble. The varietal aromas are complemented by milky notes and a delicate background of white fruit (apple, pear). On the palate, it is pleasant, with a perfectly balanced acidity and well-integrated carbon, which leaves a broad and persistent taste.

Types of vine

Native varieties of our territory.

Facts about wine

Cellar: Clos Montblanc

Grapes: Macabeo & Parellada

Region: DO Cava, Spain

Alcohol content: 11.5%

Shipping

• Shipping for US and Puerto Rico only.

• Minimum order two (2) botlles, you can mix and match your favorite wines.